A family run restaurant now in it's second generation
who we are
Nicks was first started back in 1976 by Nick Foley and his wife Anne and has long been the 'must go-to' dining venue in Munster. In 2015, Nick's son John took over the family business and has upgraded the dér and menu to reflect the every changing demands of the fine-diner.
why choose us
With nearly 40 years experience in the restaurant business, the Foley family know what it takes to stay on top of the game and this has been proiven time and time again with the restaurant winning many awards over the years, most recently, the Irish Restaurant Awards 2016 (Munster) Best Gastro Bar award.